Tenuta Manoylo was founded as a winery and produces Sangiovese, Passerina and Pecorino — wines that taste like the Marche region and home. The first line of wines, Passo del Borgo, is a tribute to the village of Moresco— home to the lands of our estate and the calm rhythm that inspires us.
With about 500 olive trees scattered across the property, it was only natural to begin producing a fine, fragrant extra virgin olive oil, made entirely from our own groves.
At the estate, guests can also enjoy guided tours and tastings in the winery, discovering up close our wines, our history, and the authentic flavors of the Marche region.